Menu No 1

8 Items Service Time: 1.25 – 1.5 hours

Salmon Blinis – Horseradish Cream – Avocado Mousse – Caviar
Tandoori Chicken Tartlets * – Tandoori Chicken – Mint Yoghurt
Moroccan Lamb Pies – Spicy Lamb – Tomato Relish
Fish & Chips – Tartare Sauce – Lemon Wedges – Individual Cones
Mini Quiche – Quiche Lorraine – Cheesy Chorizo – Spinach & Fetta
Salt & Pepper Squid – Chilli Aioli
Risotto Bites – Arancini – Porcini – Shitake – Champagne
Cheese Burger – Brioche – Patty – Pickle – Cheese – Mustard

Price: $31.35 per person

Menu No 2

10 Items Service Time: 1.5 – 2 hours

Bruschetta Baguette – Tomato – Basil – Buffalo Mozzarella  – Onion
Cold Cocktail Prawns – Cocktail Sauce
Gourmet Point Sandwiches – Point Sandwiches – Gourmet Fillings
Vegetable Samosa – Riata
Mushy Tart * – Goats Chevre – Duxelles (V)
Salt & Pepper Squid – Chilli Aioli
King Island Pie – Tomato Relish
Baked Triangles – Spinach And Fetta (V)
Thai Fish Cakes – Thai Spices – Sweet Chilli Sauce
Minted Lamb – Sausage Rolls

Price: $35.20 per person

Menu No 3

12 Items Service Time: 2 hours

Baba Ganoush Tart * – Eggplant Tahini Garlic Lemon (V)
Duck Blinis – Rosé Breast – Micro Slaw – Hoi Sin Mayo
Salmon Bruschetta * – Fennel- Avo- Tomato- Crisp Tortilla
Pancetta Sprout Skewers * – Bourbon Glazed
Pork Belly * – Crispy- Sweet Glaze-Pineapple- Pepper- Chilli Salsa
Cheese Burger – Brioche- Patty- Pickle – Cheese Mustard
Fish Taco – Shredded Barramundi – Softshell – Green Salsa – Riata
Chorizo Prawn Skewers * – Grilled – Herby Yogurt
Blintz – Yam Puree
Caprese Skewers * – Bocconcini – Heirloom Tomato – Basil Pesto (V)
Noodle Salad * – Vermicelli – Herbs- Prawn – Vietnamese Dressing
Brisket Slider – Tennessee Braised Beef – Sweet Spiced Pickle

Price: $40.15 per person

Menu No 4

12 Items Service Time: 2 hours

Black Sesame Bun – Roast Veg – Other Seasonal Goodies (V)
Zaatar Chicken Tart * – Chicken – Middle Eastern Spices – Yoghurt
Rare Beef Pretzel – Onion Jam – Dijon Cream – Tiny Greens
Salt & Pepper Squid – Coconut Lime Aioli
Fish & Chips – Tartare Sauce
Kofta * – Spiced Lamb – Beetroot Hummus
Mushy Tarts * – Goats Chevre – Duxelles  (V)
Pork Belly * – Crispy – Sweet Glaze – Pineapple – Pepper – Chilli Salsa
Philly Cheese Sub – Traditional – Spiced Jus – Smoked Cheese
Satay * – Chicken – Peanut – Pineapple Sauce
Baked Triangles – Spinach And Fetta  (V)
Cheese Burger – Brioche – Patty – Pickle – Cheese Mustard

Price: $42.35 per person

Menu No 5

12 Items Service Time: 2 hours

Spiced Pumpkin Tart * – Onion Jam – Chevre (V)
Oriental Carpaccio * – Rare Beef – Wasabi Two Ways – Poor Man’s Parmesan- Truffle Mist – Nori
Two Beet Textures * – Roasted/Pickled – Crème Fraiche – Milo Soil – Micro Basil (V)
Coconut Tiger Prawns – Mango Salsa
Fish Taco – Shredded Barramundi – Softshell – Green Salsa – Riata
Indian Chicken Skewers * – Dry Rubbed Charred – Fresh Riata
Pork Bao Bun – Pork Neck – Oriental Slaw – Sriracha Mayo
Mini Filet Mignons * – Beef Fillet – Prosciutto – Char Grilled
Chicken Kickons * – Black Sesame – Rice Crust – Szechuan Sauce
Mini Beef Wellies – Duxelles – Mustard Crème
Scallop * – Cauli Puree
Ginger Pears –  Coconut Creme (V)

Price: $44.55 per person

* These items can be made Gluten Free on request
(V) Vegetarian
Vegan items available on request

Please note a 5% surcharge applies to all pricing in December

Beverages

If you wish to add Beverages to your menu, please see our Beverage Packages page.