Wedding Roast Buffet with Canapes

Minimum 40 Guests: $56.05 p/p

The Wedding Buffet with Canapes menu  is ‘fully inclusive’ of all Serving Equipment (Crockery/Cutlery), Cooking Equipment required for your specific menu (ovens, deep fryers etc),  Buffet Tables, Buffet Table Linen, Serviettes, and Uniformed Staff to serve the food and clear away for the specified time period of this menu.

*Please note for planning purposes, our price allows for this menu to be served over a period of 2.5 hours.
Should you require an extended service time to allow for speeches during the meal, please let us know and we can arrange this to suit your plans*

The 3 Canape items are tray served to your guests prior to your guests being seated for the Banquet Buffet.

Our other delicious main meal meat options and alternate selections are shown at the bottom of this page

Canapes

Fish Tacos

Gluten Free Indian Chicken Skewers

Mixed Fungi Tarts

PLUS

Roast Buffet:

Succulent Roast Beef

 With Red Wine and Thyme pan jus

Tender Roast Pork

With delicious crackle and apple sauce

A range of Condiments

PLUS

Salads/Vegetables

Your choice of five (5) freshly prepared Garden Salads and/or Hot Vegetables from our Menu Selections page:

Assorted dinner rolls – white, wholemeal, sesame seed, and butter portions.

You may wish to add Desserts, Tea/Coffee and Beverages.
*Please note – All Sunday functions will incur a 10% Surcharge*

Beverages

If you wish to add Beverages to your menu, please see our Beverage Packages page.