Wedding Buffet Roast

From $33.55

The Wedding Buffet Roast menu is a very popular choice, and it is not difficult to see why.  You can select the main course only, or make it a package and include desserts, Tea/coffee and Beverages.

Fully inclusive of larger china plates, deluxe stainless steel cutlery, serviettes, buffet tables, buffet linen and table skirting, serving equipment and uniformed staff to carve, present the food and clear away. Minimum of 40 guests, for numbers 25 to 39, we can advise new price pp.

Succulent Roast Beef

 With Red Wine and Thyme pan jus and a range of condiments. Carved as each guest attends the table

Tender Roast Pork

With delicious crackle and apple sauce

 Your choice of Six freshly prepared Garden Salads and/or Hot Vegetables for 40 guests or more, and five for numbers under 40

Assorted dinner rolls – white, wholemeal, sesame seed, and butter portions.

Make this Menu a Package

Select from our delicious range of Cheesecakes, Tortes and Pies. Gluten Free options are available.

Including the urn and ingredients – Tea bags and Robert Timms coffee bags, with china cups and saucers, presented on a decorated table ready for your guests to help themselves.

Bar Service Beverages – 4 hour Period

Sparkling Wine: Yellowglen Jewel Yellow

White Wine: Houghtons Stripe Semillon Sauvignon Blanc

Red Wine: Houghtons Stripe Cabernet Shiraz Merlot

Beer Selection: Tooheys Extra Dry & Hahn Super Dry

Soft Drinks and Water: Assorted Soft Drinks, Filtered Water & Orange Juice .

Includes Glassware, Bar Table with Tablecloth, Ice Tubs with Ice.

Print Menu Pdf Book this Menu

Please note a 5% surcharge applies to all pricing in December

Beef And Boneless Rolled Chicken
$36.30 – $67.65pp

Beef, Pork And Turkey
$36.30 – $67.65pp

Chicken, Lamb And Pork
$36.30 – $67.65pp

Beef, Chicken And Lamb
$36.85 – $68.20pp

Pork And Turkey
$36.85 – $68.20pp