Bites & Bowls Menus

Minimum 40 Guests From $49.40 p/p

Our Bites & Bowls menus are ‘fully inclusive’ of all Serving Equipment (Crockery/Cutlery), Cooking Equipment required for your specific menu (ovens, deep fryers etc), Serviettes, and Uniformed Staff to serve the food and clear away for the specified time period of your menu.

*Please note for planning purposes, our price allows for the serving of these menus over a period of 2.5 hours.
Should you require an extended service time to allow for speeches during the meal, please let us know and we can arrange this to suit your plans* 

Our Bites & Bowls Menus provides for the entire menu to be tray served to your guests allowing them to mingle and eat, without the need for tables and chairs.
Five (5) items of Finger Food followed by three (3) substantial Fork dishes will be served to your guests in individual bowls.  
*Can be Gluten Free (additional costs may incur)
 Bites & Bowls Menu #1 

40+ Guests $49.40 p/p  

Bites

Salmon Blinis
Tasmanian Smoked Salmon, horse radish crème avocado mousse, micro herbs
Indian Chicken Skewers (GF)
Indian Spices, char grilled, raita

Mixed Fungi Tarts* (V)
Goats Chevre 
Caprese Skewers (GF/V) 
Bocconcini, heirloom tomato, basil, pesto
King Island Beef Pies
King Island Beef, rich gravy, flaky pastry

Bowls (Select 3)

Chicken Tortellini Carbonara
Chicken filled Pasta/Fresh Herbs/Traditional Carbonara Cream
Madras Beef Curry (GF)
Indian Spices/Beef/Raita/Rice/Naan Bread 
Pumpkin Ravioli
Pumpkin Ravioli/Napolitana
Thai Green Chicken Curry (GF, DF)
Thai Spices/Coconut Cream/Rice
Butter Chicken (GF, DF)
Chicken/Mild Spices/Tomato/Coconut Cream/Rice/Naan Bread
Penne Puttanesca*
Penne/Diced Tomato/Olives/Capers/Herbs
Lamb Rogan Josh (DF, GF)
Lamb/Aromatic Spices/Herbs/Mild Sauce/Rice/Naan Bread
Spinach & Ricotta Cannelloni
Fresh Spinach/Ricotta/Pasta Tubes/Tomato & Basil Sauce 
Chickpea Vegetable Curry (GF, DF, Vegan)
Chickpeas/Lentil/Seasonal Vegetables/Indian Spices/Rice/Naan Bread
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You may wish to add a delicious range of Desserts which are served from a Buffet Table along with
 Tea & Coffee or one of our Beverage Packages 

*Please note – All Sunday  & Public holiday functions will incur a 10% Surcharge*

Bites & Bowls Menu #2

40+ Guests $60.80p/p

Bites

Rare Beef Pretzel
Onion Jam- Dijon Crème- Tiny Greens
Indian Chicken Skewers (GF)
Dry Rubbed Charred – Fresh Riata

Fish Tacos
Shredded Barramundi – Softshell – Green Salsa – Riata
Mixed Fungi Tarts* (V)
 
Goats Chevre 
Caprese Skewers (GF/V)
Bocconcini, heirloom tomato, basil, pesto

 Bowls (Select 3)

Lamb Saag (GF)
Lamb & Spinach Curry/Basmati Rice/Yoghurt/Papadums/Naan Bread
Pork Neck & Mango Curry (GF)
Pork Neck/Mango/Fragrant Rice
Beef Rendang (DF)
Dry Curry/Beef/Coconut Milk/Fragrant Rice/ Coconut Shavings
Baked Barramundi with Miso Broth (GF, DF) Barramundi/Enoki Mushrooms/Miso/Crispy Seaweed
Chickpea Vegetable Curry (GF, DF, Vegan) Chickpeas/Lentil/Seasonal Vegetables/Indian Spices
Thai Red Curry with Crispy Duck
Duck/Red Curry/Lychee/Potato
Moroccan Lamb & Apricot Tangine
Lamb Stew/Aromatic Spices/Apricots/Pearl Cous Cous
Veal Meatballs, ‘Nonas’ Tomato Sugo
Veal/Sugo/Basil/Parmesan
Thai Sweet Potato Curry (GF, DF, Vegan)
Sweet Potato/Red Curry/Lime/Coconut Rice/Coriander
Potato Gnocchi, Gorgonzola Cream (V) Gnocchi/Gorgonzola/Toasted Walnuts/Pecorino Cheese
Chicken & Herb Tortellini
Chicken filled Pasta/Fresh Herbs/Traditional Carbonara Cream
—————————–

You may wish to add a delicious range of Desserts which are served from a Buffet Table along with
 Tea & Coffee or one of our Beverage Packages 

*Please note – All Sunday & Public holiday functions will incur a 10% Surcharge*

Stand Up Cocktail Desserts (Optional Extra)

Minimum of 40 guests: $7.50 (Two per person)  

Tray served to your guests for a period of 30 minutes.  Select two (2) from:  

Blueberry and Honey Cheesecake
Chocolate Beetroot Mousse
Tiramisu
Spiced Jaffa Mousse
Oreo Cheesecake
New York Cheesecake 

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