Morning / Afternoon Teas

Minimum of 20 Guests

Our two menu options below will be delivered to you 15 minutes prior to your planned eating time in our ‘Eco-friendly’ compostable cardboard catering food trays.  The Platters delivered and left for your guests to help themselves at their leisure.
Fully inclusive of Compostable Plates & Napkins and include Delivery* to the Perth Metro Area

*Weekend Delivery will incur and additional fee.
*Please note – All Sunday & Public holiday functions will incur a 10% Surcharge*
If you wish to have your food presented on White Plastic Platters there is an additional charge of $2.50 per platter.

 Nosh Catering Platter Box  Nosh Catering Platter Boxes

Should you prefer a ‘formal style’ of catering, please see our fully inclusive Morning/Afternoon Tea Menu inclusive of Tea/Coffee and Staff to present and clear away at the bottom of the page.
*Can be gluten Free (additional costs may incur) 

Morning / Afternoon Tea

Minimum 20 Guests:$17.00pp

Your choice of two (2) Savoury Items (hot or cold)
Choose from the list below
Your choice of one (1) Sweet Item
Choose from the list below
Fresh Seasonal Fruit (GF)
Seasonal assorted sliced fruits

Healthy Option
Morning / Afternoon Tea

Minimum 20 Guests: $19.00pp

Assorted Yoghurt, Housemade Granola & Berry Cups*
Natural Greek Yoghurt, Berries and House Made Granolai layered into cups
Gourmet Vegetarian Frittata (GF)
House made Vegetarian Frittata served with a tangy Tomato Relish
Fresh Seasonal Fruit (GF)
Seasonal assorted sliced fruits

Hot Savoury Items

Housemade Pork & Fennel Sausage Rolls:
Served with a Green Tomato Relish 
Hot Savoury Mini Croissants with Assorted Fillings (V)
Hot Mini Croissants with Vegetarian Fillings
Gourmet Vegetarian Frittata (GF)
House made Vegetarian Frittata served warm with a tangy Tomato Relish
Spinach & Fetta Triangles (V)
Vegetarian filling of Spinach & Fetta cheese
Gourmet Pies served with accompanying Sauces
King Island Beef  & Chicken & Leek
Minted Lamb Sausage Rolls
Minted lamb filling flaky pastry served with accompanying Sauce
Mini Assorted Quiche
Quiche Lorraine, Cheesy Chorizo &
Spinach & Fetta

Cold Savoury Items

Mini Black Sesame Buns (V)
Filled with Roast Vegetables and other Seasonal Goodies
Smoked Salmon Blinis
Savoury Blinis topped with Smoked Salmon, Horseradish Cream, Avocado Mousse and Micro Herbs
Gourmet Point Sandwiches*
An assortment of Gourmet fillings
Assorted Sushi
Variety of Sushi served with Soy Sauce

Sweet Items

Assorted Mini Danish
Mini Apple/Sultana, Mini Chocolate & Mini Jam Custard Danish
Donuts – Assorted Flavours
Chocolate & Hazelnut, Vanilla & Caramel and Raspberry & Vanilla Donuts
Assorted Macarons (GF)
Chocolate Mud Cake, Creamy Vanilla, Strawberry, Salted Caramel & Honey Macadamia
 Walnut & Banana Bread (GF)
Served warm with Mascarpone Cheese, Maple Syrup and Sliced Strawberries
Mini Sweet Muffins
Triple Chocolate and White Chocolate & Blueberry Muffins
Cream Filled Profiteroles
Cherry Coconut, Choc Caramel, Chocolate Orange, Patisserie Cream & Wild Strawberry

Formal Style Morning/Afternoon Tea Menu

Minimum of 30 guests: $29.95 pp

This menu is fully inclusive of all Cups, Saucers & Urn, Tea and Coffee Table with Linen, Serviettes, Serving Equipment and Uniformed Staff to present and clear away.  All we need from you is the space to set up.

Five (5) items of Finger Food served over a period of one hour:

Mini Danish Pastries
Assorted Mini Pastries
Little Cakes
Red Velvet/Mud/Carrot/Lemon Flourless
House-made Pork & Fennel Sausage Rolls
With accompanying sauce
Cocktail Point Sandwiches
A variety of  gourmet fillings
Seasonal Sliced Fruit
A selection of sliced seasonal fruits

Tea Bags and Robert Timms Coffee Bags, Napkins.

The Tea and Coffee service will be set up for the duration of the food service, (approximately one hour) for your guests to help themselves.

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