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Barbecue Menu

From:   $27.50

The Barbecue Menu is great for casual BBQ get-togethers.   The barbecue can be cooked and prepared on-site.

Fully inclusive of all plates, cutlery, serviettes, buffet tables, buffet linen, serving equipment, barbeque, gas bottle and uniformed staff to present the buffet and clear away.    Minimum of 40 guests, for numbers 25 to 39, we can advise new price pp.   Please note Steaks, Burgers, Cutlets and Kebabs are one pp, Sausages are two pp.   All we need from you is the space to set up the buffet.

Porterhouse Steak 200g, Beef Sausages and Grilled Onions

All traditional favourites with Tomato and BBQ sauce

– And –

Your selection of three from

Green Garden Salad, Caesar Salad, Greek Salad, Creamy Potato Salad, Traditional oleslaw, Zesty Bean Salad, Spinach and Avocado Salad, Mediterranean Farfalle Pasta, Baked Potatoes with Sour Cream.

Assorted dinner rolls – white, wholemeal, sesame seed, and butter portions.

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Please note a 5% surcharge applies to all pricing in December

Main Meal

40 Guests
$28.60/pp
  • Sausage Sizzle

  • $12.10pp  (Min 40 – 2 Barbecue Sausages per person, rolls, onions, napkins, staff and equipment only)

Main Meal

60+
$28.05/pp
  • Vegetarian Options

  • For individual guests with special dietary needs: Vegetable Patties, Vegetable Kebabs, Vegetarian Sausages

Other delicious mail meal meat options available – The following prices are for the main meal only, or package, and based on 40 adults

Pork Sausages, Beef Burgers & Onions
$27.50pp

Rump Steak 300g, Sausages & Onions
$29.70pp

Porterhouse Steak 200g, Lamb Chop & Sausages
$31.90pp

Gourmet Sausages, Chicken & Beef Kebabs, Onions
$30.25pp

Wagyu Beef Burger, Pork Steak, Italian Sausage
$32.45pp

Gourmet Sausages, Lamb Cutlets, Chicken Kebabs, Onions
$32.45pp

Porterhouse Steak, Marinated Chicken Thigh, Gourmet Sausages
$30.25pp

Rosemary & Garlic French Lamb Cutlet, Grilled Barramundi, Marinated Prawn Skewers (3 prawns pp) $34.65pp

Porterhouse Steak, Rosemary & Garlic French Lamb Cutlets, Grilled Prawn Brochette (5 prawns pp), Sausages, Onions $36.85pp

Porterhouse Steak, Rosemary & Garlic French Lamb Cutlets, Grilled Prawn Brochette (5 prawns pp), Onions $35.20pp

Please note a 5% surcharge applies to all pricing in December

Our Menus are Just the Beginning!

Nosh Catering will go to great lengths to ensure that your event is a success.

Barbecue Menu was last modified: by

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